Easy Mexican Casserole
Cook time:
30 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
ANDREALF63
Rating:
4.4 / 5.0
Ingredients:
- 1 pound lean ground beef
- 2 cups salsa
- 1 (16 ounce) can chili beans, drained
- 3 cups tortilla chips, crushed
- 2 cups sour cream
- 1 (2 ounce) can sliced black olives, drained
- ½ cup chopped green onion
- ½ cup chopped fresh tomato
- 2 cups shredded Cheddar cheese