Chef John's Sticky Buns
Cook time:
35 minutes
Prep time:
30 minutes
Cuisine:
Unknown
Author:
Chef John
Rating:
4.8 / 5.0
Ingredients:
- ⅔ cup warm water
- ⅔ cup warm milk
- 2 teaspoons active dry yeast
- 2 tablespoons white sugar
- 1 large egg, beaten
- 6 tablespoons unsalted butter, melted
- 4 cups all-purpose flour, or more as needed
- 1 ½ teaspoons fine salt
- ½ cup packed light brown sugar
- ¼ cup white sugar
- 1 pinch salt
- 6 tablespoons unsalted butter, melted
- 3 tablespoons water
- 1 cup chopped toasted pecans
- ¾ cup packed light brown sugar
- 1 teaspoon ground cinnamon