Pumpkin Spiced Dump Cake
Ingredients:
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cooking spray
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1 (15 ounce) can pumpkin puree
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1 (12 fluid ounce) can evaporated milk
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1 ½ cups white sugar
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4 eggs
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1 teaspoon vanilla extract
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½ teaspoon ground cinnamon
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¼ teaspoon ground nutmeg
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1 (15.25 ounce) package yellow cake mix
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2 cups chopped pecans
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¾ cup butter, melted