Asian Salmon Salad
Cook time:
15 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Heinz
Rating:
4.7 / 5.0
Ingredients:
- ¼ cup Heinz Tomato Ketchup
- 3 tablespoons teriyaki sauce
- 2 tablespoons lime juice
- 2 tablespoons sesame oil
- 2 tablespoons brown sugar
- 8 cups lightly packed mesclun salad greens
- 2 (7.5 ounce) cans canned salmon, skin and bones removed
- 1 cup thinly sliced carrot
- 1 cup thinly sliced cucumber
- ¼ cup sliced radish
- ¼ cup lightly packed cilantro leaves
- 1 teaspoon toasted sesame seeds