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Pork and Bamboo Shoot Soup with Cloud Ear

Pork and Bamboo Shoot Soup with Cloud Ear

Cook time:
23 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
ZAYO
Rating:
4.0 / 5.0
Ingredients:
  • 2 small dried cloud ear mushrooms
  • 1 ½ cups water
  • 4 ounces pork fillet, thinly sliced
  • 4 ounces canned bamboo shoots, drained and chopped
  • 2 tablespoons white sugar
  • 2 tablespoons sake (Japanese rice wine)
  • 2 tablespoons soy sauce
  • 2 tablespoons black rice vinegar
  • 1 teaspoon chile paste
  • 3 eggs
  • 1 ½ teaspoons sesame oil