Mo's Spicy Beef Stew
Ingredients:
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all-purpose flour
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1 pinch garlic salt, or to taste
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ground black pepper to taste
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2 ½ pounds beef stew meat, cut into cubes
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1 tablespoon olive oil, or more if needed
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3 cups water
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1 (1.5 ounce) package dry beef stew seasoning mix
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2 large potatoes, cut into cubes
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1 small onion, chopped
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1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
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1 teaspoon hot pepper sauce (such as Frank's RedHot®)
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1 cup frozen corn