Curry Udon
Cook time:
25 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
liquidtrance
Rating:
4.1 / 5.0
Ingredients:
- 3 carrots, cut into bite-size pieces
- 1 small onion, cut into bite-size pieces
- 3 tablespoons water
- ¼ cup vegetable oil
- ½ cup all-purpose flour
- 2 tablespoons all-purpose flour
- 2 tablespoons red curry powder
- 5 cups hot vegetable stock
- ¼ cup soy sauce
- 2 teaspoons maple syrup
- 8 ounces udon noodles, or more to taste