Electric Pressure Cooker Chicken and Dumplings
Cook time:
about 1 hour
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Chef Tovia Gartenberg
Rating:
5.0 / 5.0
Ingredients:
- 1 large chicken breast
- 1 tablespoon paprika
- 2 teaspoons garlic powder
- 1 ½ teaspoons salt
- 1 ½ teaspoons ground black pepper
- 4 cups chicken stock, divided
- 2 (12 ounce) packages frozen dumpling wrappers
- 2 cups cream of chicken soup
- 1 ½ cups frozen peas and carrots
- salt and ground black pepper to taste