Homemade Gluten-Free Shake and Bake
Cook time:
less than a minute
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Kerri
Rating:
4.6 / 5.0
Ingredients:
- ½ cup stone-ground cornmeal
- 6 tablespoons brown rice flour
- 2 tablespoons ground almonds
- 2 tablespoons smoked paprika
- 1 tablespoon garlic powder
- 1 tablespoon white sugar, or more to taste
- 1 teaspoon sea salt, or more to taste
- 1 teaspoon ground black pepper, or more to taste
- 1 teaspoon dried oregano
- ½ teaspoon dried basil
- ¼ teaspoon dried thyme, or more to taste
- 1 pinch dried rosemary
- 1 pinch dried chile pepper