Dietetic Banana Nut Muffins
Ingredients:
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1 cup all-purpose flour
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½ cup whole wheat flour
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¾ cup granular sucrolose sweetener (such as Splenda®)
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1 ¼ teaspoons baking powder
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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2 egg whites
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1 cup mashed ripe banana
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¼ cup applesauce