Mexican Cauliflower Rice
Cook time:
25 minutes
Prep time:
5 minutes
Cuisine:
Unknown
Author:
Danaleigh
Rating:
4.0 / 5.0
Ingredients:
- ½ tablespoon olive oil
- ¼ onion, chopped
- ½ cup tomato sauce
- ½ cup chicken broth
- 1 teaspoon chili powder
- ½ teaspoon ground cumin
- ¼ teaspoon sea salt
- ⅛ teaspoon paprika
- 1 pinch garlic powder
- 1 pinch onion powder
- 1 pinch dried oregano
- 1 pinch ground black pepper
- 1 (12 ounce) package frozen riced cauliflower