Chaffle Pepperoni Pizzas
Ingredients:
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aluminum foil
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¾ cup shredded mozzarella cheese, divided
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1 large egg
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1 tablespoon almond flour
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¼ teaspoon dried oregano
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¼ teaspoon dried basil
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¼ teaspoon garlic powder
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⅛ teaspoon red pepper flakes
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4 tablespoons no-sugar-added marinara sauce (such as Newman's Own®)
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6 slices pepperoni, quartered
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1 pinch dried basil