Chef Jimmie Jones's Grilled Mahi Mahi
Cook time:
15 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Food City
Rating:
4.7 / 5.0
Ingredients:
- 4 teaspoons minced garlic
- ⅓ cup white wine
- ¼ cup fresh lemon juice
- 2 tablespoons Food Club® Reduced-Sodium Soy Sauce
- 2 tablespoons Culinary Tours™ Greek Extra-Virgin Olive Oil
- 1 tablespoon Valu Time® Poultry Seasoning
- ¼ teaspoon Food Club® Salt
- ⅛ teaspoon Food Club® Pure Ground Black Pepper
- 4 (6 ounce) mahi mahi steaks
- 1 tablespoon chopped fresh parsley
- 1 lemon