Roasted Potatoes with Harissa Butter
Cook time:
30 minutes
Prep time:
5 minutes
Cuisine:
Unknown
Author:
LauraF
Rating:
5.0 / 5.0
Ingredients:
- 3 large Yukon Gold potatoes, peeled and cubed
- 2 tablespoons grapeseed oil, divided
- 1 teaspoon kosher salt, or more to taste
- 3 tablespoons unsalted butter, softened
- 2 tablespoons harissa paste
- 2 tablespoons chopped fresh cilantro
- 1 lemon, zested