Pumpkin Crunch
Cook time:
about 1 hour
Prep time:
20 minutes
Cuisine:
Unknown
Author:
kkitchen
Rating:
5.0 / 5.0
Ingredients:
- 1 (15 ounce) can pumpkin puree
- 1 (12 fluid ounce) can evaporated milk
- 1 ½ cups white sugar
- 3 eggs
- 1 ½ teaspoons ground cinnamon
- 1 (18.25 ounce) package yellow cake mix
- 1 cup butter, melted