Palak Paneer Curry
Cook time:
30 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Andreia
Rating:
4.8 / 5.0
Ingredients:
- 5 cups fresh spinach
- 4 tablespoons canola oil, divided
- 1 teaspoon cumin seeds
- 1 onion, chopped
- 1 green chile pepper, chopped
- 3 cloves garlic, minced
- 1 (1/2 inch) piece ginger, minced
- 2 tomatoes, diced
- ½ cup water, or as needed
- 1 teaspoon coriander powder
- 1 teaspoon cumin powder
- ½ teaspoon red chile powder
- ¼ teaspoon turmeric powder
- salt to taste
- 8 ounces paneer, cubed
- ½ teaspoon garam masala
- 4 teaspoons heavy cream
- 1 pinch red chile flakes