No-Knead Dutch Oven Bread
Cook time:
40 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Laura A-C
Rating:
4.7 / 5.0
Ingredients:
- 3 cups all-purpose flour
- 2 teaspoons salt
- ¼ teaspoon active dry yeast
- 1 ½ cups water