Recipe finder

Healthier Kung Pao Chicken

Healthier Kung Pao Chicken

Cook time:
10 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
LucyFitz46
Rating:
4.5 / 5.0
Ingredients:
  • 5 teaspoons low-sodium soy sauce
  • 2 teaspoons dry sherry
  • 2 teaspoons toasted sesame oil
  • 1 pound boneless, skinless chicken breasts, cut into 1/2-inch pieces
  • 3 tablespoons water
  • 2 tablespoons rice vinegar
  • 1 tablespoon sugar
  • 1 teaspoon cornstarch
  • 4 teaspoons canola oil
  • 4 dried red chile peppers, seeded, broken into small pieces
  • 4 green onions cut into 1-inch pieces
  • 2 cups coarsely chopped bok choy cabbage
  • 2 teaspoons grated fresh gingerroot
  • ¼ cup chopped, unsalted dry-roasted peanuts
  • 1 ⅓ cups hot cooked brown rice