Pancit Sotanghon
Cook time:
20 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Maridol34
Rating:
4.0 / 5.0
Ingredients:
- 1 cup dried wood ear mushrooms (tenga ng daga)
- 1 tablespoon vegetable oil
- 1 clove garlic, minced
- 1 small onion, chopped
- ½ teaspoon achiote powder
- 1 ¾ cups chopped cooked chicken
- 2 teaspoons soy sauce
- 1 teaspoon fish sauce
- 1 cube chicken bouillon
- 1 cup water
- 1 (10.5 ounce) package green bean vermicelli
- 1 (8 ounce) package shredded cabbage
- 1 small head bok choy, chopped
- 1 carrot, chopped
- ¼ teaspoon ground black pepper, or to taste
- 1 pinch chili powder
- 2 hard-boiled eggs, sliced