Chicken Alfredo Casserole
Ingredients:
-
3 skinless, boneless chicken breast halves
-
1 (8 ounce) package penne pasta
-
½ (16 ounce) jar Alfredo sauce
-
1 ½ cups shredded mozzarella cheese, divided
-
¼ cup milk
-
1 tablespoon onion powder
-
1 tablespoon garlic powder
-
1 cup shredded Cheddar cheese