Quick Sesame Chicken Noodle Bowl
Ingredients:
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28 ounces fresh udon noodles
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1 pound chicken tenderloins
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2 tablespoons oil for cooking
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2 stalks green onions - chopped, green and white parts separated, divided
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1 ½ tablespoons grated fresh ginger root
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5 cloves garlic, minced
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1 (12 ounce) package frozen stir-fry vegetables
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4 tablespoons oyster sauce
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2 tablespoons sweet soy sauce (kecap manis)
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2 tablespoons soy sauce
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1 tablespoon sesame oil
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3 tablespoons toasted sesame seeds