Potato Spinach Casserole
Cook time:
20 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
LISA B7
Rating:
4.5 / 5.0
Ingredients:
- 7 large potatoes, peeled and cubed
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
- 1 cup sour cream
- ¼ cup butter
- 2 tablespoons chopped green onions
- 2 teaspoons salt
- ¼ teaspoon black pepper
- 1 cup shredded Cheddar cheese