Rainbow Pinata Cake
Author:
Sally's Baking Addiction
Ingredients:
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3 ¾ cups sifted all-purpose flour
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1 teaspoon salt
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¾ teaspoon baking powder
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¾ teaspoon baking soda
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1 ½ cups unsalted butter, at room temperature
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2 cups white sugar
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5 eggs, at room temperature
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1 tablespoon vanilla extract
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1 ½ cups buttermilk, at room temperature
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2 drops green gel food coloring
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2 drops blue gel food coloring
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2 drops purple gel food coloring
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2 drops pink gel food coloring
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1 ½ cups unsalted butter, at room temperature
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1 (4 ounce) package cream cheese, softened
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7 cups confectioners' sugar
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¼ cup heavy whipping cream
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1 tablespoon vanilla extract
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1 drop pink gel food coloring
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⅛ teaspoon salt
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1 cup assorted candies
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1 cup multicolored candy sprinkles