Chef John's Buffalo Chicken Nuggets
Cook time:
5 minutes
Prep time:
30 minutes
Cuisine:
Unknown
Author:
Chef John
Rating:
4.7 / 5.0
Ingredients:
- 1 ½ pounds skinless, boneless chicken thighs
- 2 tablespoons fine dry breadcrumbs
- 1 ½ teaspoons kosher salt
- 1 teaspoon paprika
- ½ teaspoon freshly ground black pepper
- ½ teaspoon seafood seasoning (such as Old Bay®)
- ½ teaspoon cayenne pepper
- 1 tablespoon Buffalo-style hot pepper sauce (such as Frank's® RedHot)
- 1 tablespoon melted butter
- ½ cup cornstarch
- ⅓ cup self-rising flour
- ¼ teaspoon salt