Stir-Fried Ginger Broccoli Beef
Ingredients:
-
7 ounces beef sirloin, sliced into strips
-
1 ΒΌ teaspoons chicken bouillon granules, divided
-
1 teaspoon white sugar, divided
-
1 tablespoon ginger juice
-
3 tablespoons water, divided
-
1 teaspoon cornstarch
-
2 tablespoons vegetable oil, divided
-
1 (4 inch) piece ginger root, peeled and sliced
-
14 ounces Chinese broccoli, sliced