Go-To Crawfish Etouffee
Cook time:
20 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Staci
Rating:
4.5 / 5.0
Ingredients:
- ½ cup butter
- 1 onion, diced
- 1 green bell pepper, chopped
- 1 bunch green onions, chopped
- 2 stalks celery, chopped
- 1 (10.75 ounce) can condensed golden mushroom soup
- ¾ cup chopped fresh parsley
- 1 teaspoon Cajun seasoning, or to taste
- salt and ground black pepper to taste
- 2 pounds crawfish tail meat