Thyme-Roasted Brussels Sprouts with Fresh Cranberries
Cook time:
20 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
France C
Rating:
4.5 / 5.0
Ingredients:
- 1 pound Brussels sprouts, trimmed and halved
- 2 tablespoons olive oil
- 1 tablespoon minced fresh thyme
- salt and ground black pepper to taste
- 1 cup fresh cranberries
- 2 tablespoons pure maple syrup