Alissa's Vegetarian Lentil Meatloaf
Cook time:
about 1 hour
Prep time:
about 1 hour
Cuisine:
Unknown
Author:
Alissa Brunsfeld
Rating:
3.6 / 5.0
Ingredients:
- 1 ½ cups French green lentils
- ¾ cup chopped onion
- ½ cup shredded carrot
- ½ cup chopped red bell pepper
- ¼ cup wheat germ
- ½ cup cooked brown rice
- ¾ cup bread crumbs
- ¼ cup crushed flax seed
- ⅔ cup egg whites
- 1 (6.5 ounce) can tomato sauce
- 1 tablespoon olive oil
- 2 teaspoons dried thyme
- 1 pinch cayenne pepper, or to taste
- salt to taste