Potato Soup or Chowder
Cook time:
20 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
TJ Hisway
Rating:
4.6 / 5.0
Ingredients:
- 6 potatoes, cut into cubes, or more as needed
- 2 ½ cups chicken stock
- 1 cup diced onion
- 1 cup chopped carrots
- 1 cup chopped celery
- 2 tablespoons all-purpose flour
- 2 teaspoons salt
- 1 teaspoon ground black pepper
- 1 (15.25 ounce) can whole kernel corn, drained
- 1 cup cooked turkey ham, cut into 1/4-inch cubes
- 2 cups shredded Cheddar cheese