Spinach Manicotti with Italian Sausage
Cook time:
about 1 hour
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Cherokee Princess
Rating:
4.6 / 5.0
Ingredients:
- 1 (9 ounce) bag fresh spinach
- 1 pound bulk Italian sausage
- 1 (24 ounce) carton small curd cottage cheese
- 1 (12 ounce) package shredded mozzarella cheese, divided
- 12 manicotti shells
- 2 (24 ounce) jars spaghetti sauce