Thick-Cut Fried Pork Steaks
Cook time:
35 minutes
Prep time:
5 minutes
Cuisine:
Unknown
Author:
Courtney Lynn Hernandez
Rating:
4.6 / 5.0
Ingredients:
- ¾ cup Italian bread crumbs
- ½ cup all-purpose flour
- 2 eggs, beaten
- ¼ cup vegetable oil
- 3 thick-cut pork steaks