Moroccan Chicken Tagine
Cook time:
about 2 hours
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Chef Kelly
Rating:
4.8 / 5.0
Ingredients:
- ¼ cup ground cinnamon
- ¼ cup ground cumin
- 2 tablespoons ground turmeric
- 2 tablespoons ground coriander
- 2 tablespoons ground ginger
- 2 tablespoons crushed dried mint
- 1 tablespoon salt
- 2 teaspoons ground black pepper
- ½ cup chopped dried apricots
- ¼ cup raisins
- ¼ cup olive oil, or as needed
- 4 bone-in chicken thighs
- ½ small onion, minced
- 2 teaspoons chopped garlic
- 1 cup chicken broth
- ¼ cup honey
- ½ bunch fresh cilantro, chopped
- ¼ cup toasted sliced almonds