Best Tuna Noodle Casserole
Cook time:
35 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
NicoleMcmom
Rating:
5.0 / 5.0
Ingredients:
- 1 (12 ounce) package egg noodles
- 4 ¼ teaspoons kosher salt, divided
- 4 tablespoons salted butter, divided
- 5 teaspoons olive oil, divided
- 1 (8 ounce) package sliced fresh mushrooms
- 1 small white onion, minced
- ¼ cup all-purpose flour
- 2 cups milk
- 1 ½ cups chicken stock
- 2 tablespoons lemon juice
- 1 teaspoon Dijon mustard
- ½ teaspoon ground black pepper
- 1 ½ cups shredded white Cheddar cheese
- 1 cup frozen sweet peas
- 2 (6 ounce) cans tuna, drained
- 1 cup panko bread crumbs
- ¼ teaspoon ground paprika
- 2 tablespoons finely chopped fresh parsley