Simple Apricot-Glazed Meatloaf
Cook time:
about 1 hour
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Sahara B
Rating:
4.6 / 5.0
Ingredients:
- 1 ½ pounds ground beef
- 1 cup bread crumbs
- 1 small onion, minced
- 1 large egg, beaten
- 2 cloves garlic, minced
- 1 ½ tablespoons apricot preserves
- 1 tablespoon kosher salt
- 1 ½ teaspoons freshly ground black pepper
- 1 cup ketchup
- ½ cup apricot preserves
- ¼ cup brown sugar
- 2 tablespoons hot sauce (such as Frank's Red Hot ®)
- 1 tablespoon Worcestershire sauce
- 1 tablespoon apple cider vinegar