Spaghetti with Tuna and Capers
Cook time:
20 minutes
Prep time:
5 minutes
Cuisine:
Unknown
Author:
Kim's Cooking Now
Rating:
4.3 / 5.0
Ingredients:
- 1 tablespoon extra-virgin olive oil
- 1 small red onion, thinly sliced
- 1 (5 ounce) can tuna packed in olive oil, undrained
- 1 tablespoon capers, drained
- ¼ teaspoon crushed red pepper flakes
- ½ pound spaghetti
- ½ tablespoon chopped fresh parsley