Indian Sabji Recipe
Cook time:
about 1 hour
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Gin Jadav
Rating:
4.1 / 5.0
Ingredients:
- 2 tablespoons canola oil
- 1 teaspoon cumin seeds
- 1 teaspoon mustard seed
- 1 tablespoon ground coriander
- ½ teaspoon ground turmeric
- ½ teaspoon red chile powder
- ½ head cabbage, sliced
- 2 potatoes, chopped
- 1 tablespoon ginger-garlic paste
- 1 teaspoon salt
- ½ cup water, or as needed
- ¼ cup chopped fresh cilantro, or to taste