Instant Pot® Mexican Rice
Ingredients:
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1 tablespoon avocado oil, or more as needed
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½ medium onion, finely chopped
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2 large cloves garlic, minced
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1 cup long-grain rice
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1 ½ cups low-sodium chicken stock
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½ cup tomato sauce
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1 teaspoon salt
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¼ teaspoon ground cumin
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1 pinch cayenne pepper