Cheesy Vegetarian Enchilada Casserole
Cook time:
25 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Culinary Envy
Rating:
4.0 / 5.0
Ingredients:
- cooking spray
- 10 (6 inch) corn tortillas, cut into quarters
- 1 (8 ounce) package sharp Cheddar cheese, cubed
- 1 onion, chopped
- 1 (3.8 ounce) can sliced black olives
- 1 (16 ounce) can green chile enchilada sauce
- 2 cups shredded Mexican cheese blend