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Chinese Chicken Soup with Bok Choy

Chinese Chicken Soup with Bok Choy

Cook time:
26 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
Elizabeth Wildenhaus Horn
Rating:
4.6 / 5.0
Ingredients:
  • 6 cups chicken broth
  • 1 bunch green onions, sliced
  • 4 cups chopped bok choy
  • ΒΌ cup soy sauce
  • 1 small carrot, cut into 1/4-inch dice
  • 1 small stalk celery, cut into 1/4-inch dice
  • 2 tablespoons ginger root, peeled and minced
  • 1 tablespoon creamy peanut butter
  • 2 teaspoons sriracha sauce
  • 3 cloves garlic, minced
  • 1 teaspoon white sugar
  • 1 cup chopped cooked chicken
  • 1 (12 ounce) package ramen noodles