Pulled Pork Tamale Casserole
Cook time:
35 minutes
Prep time:
20 minutes
Cuisine:
Unknown
Author:
James
Rating:
4.5 / 5.0
Ingredients:
- 1 ¼ pounds cooked pulled pork
- 1 (10 ounce) can red enchilada sauce
- 1 (4.5 ounce) can chopped green chile peppers
- ½ cup black beans, rinsed and drained
- ½ cup frozen corn
- ½ medium onion, diced
- ⅓ cup sliced black olives
- 1 (15 ounce) package corn bread mix
- ⅔ cup milk
- 1 egg
- 2 tablespoons butter, melted
- 3 ounces shredded Cheddar cheese