Lemony Chicken
Cook time:
30 minutes
Prep time:
10 minutes
Cuisine:
Unknown
Author:
Melanie Greer
Rating:
4.5 / 5.0
Ingredients:
- ¼ cup olive oil
- ½ cup all-purpose flour, or more if needed
- 4 skinless, boneless chicken breast halves
- salt to taste
- ¼ cup white wine
- 2 large lemon, juiced
- ¼ cup unsalted butter, softened
- ¼ cup drained capers
- 1 large lemon, cut into wedges