Air Fryer Potato Wedges
Author:
Soup Loving Nicole
Ingredients:
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2 medium Russet potatoes, cut into wedges
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1 ½ tablespoons olive oil
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½ teaspoon paprika
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½ teaspoon parsley flakes
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½ teaspoon chili powder
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½ teaspoon sea salt
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⅛ teaspoon ground black pepper