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Slow Cooker Steak Fajitas

Slow Cooker Steak Fajitas

Cook time:
about 8 hours
Prep time:
20 minutes
Cuisine:
Unknown
Author:
Miguel Ruiz
Rating:
4.3 / 5.0
Ingredients:
  • 1 (1 1/2-pound) beef flank steak
  • 1 (8 ounce) can chopped tomatoes
  • 1 onion, sliced
  • 1 green bell pepper, sliced into strips
  • 1 red bell pepper, sliced into strips
  • 1 jalapeno pepper, seeded and chopped
  • 2 cloves garlic, minced
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • ΒΌ teaspoon salt
  • 6 large flour tortillas, or as needed
  • 1 cup shredded Mexican cheese blend