Old School Mac n' Cheese
Cook time:
about 1 hour
Prep time:
30 minutes
Cuisine:
Unknown
Author:
Collette Duck
Rating:
4.5 / 5.0
Ingredients:
- 1 ¾ pounds whole-wheat macaroni
- ¾ cup butter
- ¾ cup all-purpose flour
- 6 cups milk, divided
- 1 tablespoon Worcestershire sauce
- 1 teaspoon mustard powder
- 1 teaspoon onion powder
- 1 teaspoon cayenne pepper
- salt and ground black pepper to taste
- 1 (8 ounce) package shredded Cheddar cheese, divided
- 3 (8 ounce) packages shredded American cheese
- 1 (8 ounce) bag potato chips (such as Lay's®), crushed
- 1 cup shredded Cheddar cheese
- ⅓ cup grated Parmesan cheese
- butter-flavored cooking spray