Cranberry-Orange Tea Ring
Cook time:
35 minutes
Prep time:
30 minutes
Cuisine:
Unknown
Author:
larkspur
Rating:
4.8 / 5.0
Ingredients:
- ¼ cup warm water (110 degrees F (43 degrees C))
- 1 (.25 ounce) package rapid-rise yeast
- ¾ cup warm milk (115 degrees F (46 degrees C))
- 1 egg
- ¼ cup orange marmalade
- 2 tablespoons butter, melted
- 3 cups bread flour
- ½ cup old-fashioned oats
- 1 teaspoon salt
- 1 ½ cups chopped fresh cranberries
- 6 tablespoons brown sugar
- 6 tablespoons water
- 6 tablespoons chopped walnuts
- 1 ½ tablespoons butter
- 1 ½ tablespoons lemon juice
- 1 egg white
- 1 teaspoon water
- ½ cup powdered sugar
- 1 teaspoon frozen orange juice concentrate
- 1 teaspoon water, or as needed