Coffee Shop Pumpkin Scones
Ingredients:
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2 ¼ cups all-purpose flour
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¾ cup white sugar
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1 tablespoon baking powder
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1 teaspoon ground cinnamon
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½ teaspoon salt
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½ teaspoon ground nutmeg
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¼ teaspoon ground cloves
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¼ teaspoon ground ginger
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3 tablespoons cold butter
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3 tablespoons shortening
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¾ cup canned pumpkin
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1 egg
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2 tablespoons half-and-half
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1 cup confectioners' sugar
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2 tablespoons milk
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¼ teaspoon ground cinnamon
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¼ teaspoon pumpkin pie spice