Plain and Simple Sourdough Bread
Cook time:
about 3 hours
Prep time:
5 minutes
Cuisine:
Unknown
Author:
Jennifer Meakings
Rating:
4.6 / 5.0
Ingredients:
- ¾ cup warm water (110 degrees F/45 degrees C)
- 1 cup sourdough starter
- 1 ½ teaspoons salt
- 2 ⅔ cups bread flour
- 1 ½ teaspoons active dry yeast