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Focaccia Alla Genovese

Focaccia Alla Genovese

Cook time:
35 minutes
Prep time:
about 19 hours
Cuisine:
Unknown
Author:
THYCOOK
Rating:
4.5 / 5.0
Ingredients:
  • ½ cup warm water
  • ½ teaspoon active dry yeast
  • 2 ½ cups unbleached bread flour
  • ½ teaspoon salt
  • ½ cup cold water
  • 1 tablespoon extra-virgin olive oil
  • 1/4 cup Biga
  • 1 tablespoon additional extra-virgin olive oil for brushing
  • 2 teaspoons cornmeal for dusting