Gluten-Free Sweet Corn Bread
Cook time:
20 minutes
Prep time:
15 minutes
Cuisine:
Unknown
Author:
LadybugPicnic
Rating:
4.8 / 5.0
Ingredients:
- 1 cup white cornmeal
- 1 cup gluten-free baking flour
- ½ cup white sugar
- 1 teaspoon baking soda
- 1 cup 2% milk
- ⅓ cup low-salt butter, melted
- 1 egg