Strawberry Rhubarb Muffins
Cook time:
less than a minute
Prep time:
less than a minute
Cuisine:
Unknown
Author:
Lila Brueggeman
Rating:
3.7 / 5.0
Ingredients:
- 1 cup bread flour
- ⅓ cup amaranth flour
- ⅔ cup brown rice flour
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon ground allspice
- ½ cup chopped rhubarb
- ½ cup water
- ¼ cup honey
- 3 tablespoons vegetable oil
- 1 egg
- ½ cup chopped strawberries